Food Safety and Hygiene

Allergens and your Food Business

Prepacked Food for Direct Sale Guidance

New legislation, requiring food businesses in Scotland to include the product name and full ingredient information on food sold prepacked for direct sale (PPDS), came into force on 1 October 2021 in Scotland and the rest of the UK. The new legislation improves information about allergens and other ingredients in food packed in advance, mainly at the same place where it’s sold, before being offered to consumers.

For further guidance please visit the Food Standards Scotland website here

 

Allergen Links & Further Information

Information (external link)

Training (external link)

MenuCal Tool (external link)